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Listicles National Pepper Month 2021

4 Smokin' Hot Pepper Facts

1. Pricey summer peppers

   Hot weather brings high prices. Peppers tend to be least expensive during the months of November-June.

2. Better when eaten raw

   Cooking bell peppers destroys some of their key nutrients, so it's best to nibble away at them beforehand.

3. Hang those peppers!

   Hanging peppers is a great way to get them to dry out, but in some cultures it's also believed they bring health and good luck.

4. Purple peppers?

   We're familiar with red, yellow, orange, and green peppers, but bell peppers can also be black, brown, white, and purple.

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We may take peppers for granted, but that all changes come November. The entire month marks the joyous occasion of National Pepper Month. Peppers are a staple in many kitchens, so it’s time to give these delicious fruits the attention they deserve. Get ready, we’ve gathered up some excellent gift and celebration ideas that are sure to help you get the party started.

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Listicles National Pepper Month 2021

4 Smokin' Hot Pepper Facts

1. Pricey summer peppers

   Hot weather brings high prices. Peppers tend to be least expensive during the months of November-June.

2. Better when eaten raw

   Cooking bell peppers destroys some of their key nutrients, so it's best to nibble away at them beforehand.

3. Hang those peppers!

   Hanging peppers is a great way to get them to dry out, but in some cultures it's also believed they bring health and good luck.

4. Purple peppers?

   We're familiar with red, yellow, orange, and green peppers, but bell peppers can also be black, brown, white, and purple.

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We may take peppers for granted, but that all changes come November. The entire month marks the joyous occasion of National Pepper Month. Peppers are a staple in many kitchens, so it’s time to give these delicious fruits the attention they deserve. Get ready, we’ve gathered up some excellent gift and celebration ideas that are sure to help you get the party started.

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Why Do We Celebrate Banana Pudding Lovers Month?

Banana Pudding Lovers Month Activities

1. Make the best basic Southern-style banana pudding you can find

   It's hard to beat an original, and the American South seems to have perfected banana pudding. Don't forget the Nilla Wafers or whipped cream, and make sure to serve it in a mason jar!

2. Go global

   Fry your bananas Indonesian-style before adding them to your pudding, add toffee to your pudding to make it British, or try substituting plantains and cinnamon into your recipe!

3. Make it healthy

   Rev up your Google machine and start researching! There's a wealth of delicious recipes for making your banana pudding sugar-free, low-fat, low-carb, vegan, or paleo!

Why We Love Banana Pudding Lovers Month

1. It's delicious

   Creamy, moist, sweet and sometimes crunchy, a traditional banana pudding dish — one that includes Nilla Wafers and whipped cream or meringue — can satisfy in many ways.

2. It's versatile

   Like most puddings, banana pudding can be prepared and flavored in a surprisingly large number of ways, and it can be added to a bunch of other dessert dishes.

3. It's nutritious

   Banana pudding, despite the sugar, is rich in protein, potassium, magnesium, pectin, and fiber.

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Created by the Rodgers’ Pudding company in Chesapeake, Virginia, Banana Pudding Lovers Month gives all of us an opportunity to pay tribute to the only pudding flavor that can give plain ol’ chocolate a run for its money. Besides being tasty and satisfying, banana pudding has a surprisingly rich history in this country — and enough fans to support an annual two-day National Banana Pudding Festival and Cook-Off. So as you ramp up to Thanksgiving, treat yourself throughout November to this delectable dish.

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FAQs National Peanut Butter Lovers Month 2021

National Peanut Butter Lovers Month FAQs

When is National Peanut Butter Lover's Month?

National Peanut Butter Lover’s Month is every year in November. 

 

Should I eat a PB&J during National Peanut Butter Lover's Month?

Yes, you absolutely should. 

 

When was peanut butter invented?

Peanut butter was invented in 1848 by Marcellus Gilmore Edson. 

 

Did George Washington Carver invent peanut butter?

He did not. 

 

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What is National Peanut Butter Lover’s Month?

This November, we are excited to celebrate National Peanut Butter Lovers Month — the perfect time to satisfy all of your peanut butter cravings. We love this creamy and sometimes crunchy concoction so much we need an entire month dedicated to our affection for this delicious delicacy. We’ve collected some fun peanut butter facts and ideas that are sure to help you celebrate to the fullest.

 

History of National Peanut Butter Lover’s Month

The invention of peanut butter has long been falsely credited as belonging to George Washington Carver, who was an inventor and also a scientist determined to improve the welfare and nutrition of America’s farmers. This is partly because Mr. Carver was a huge proponent of peanuts as a source of protein and energy, and created a list of foods and recipes for farmers to use that were centered around peanuts. 

 

But Carver did not actually invent peanut butter. By the time he was advocating for peanuts as a supportive, alternative crop (around 1916), peanut butter had already been popularized. In fact, in 1840 a New Yorker named Rose Davis started making peanut butter after her son saw Cuban women grinding the nuts and spreading them on bread. Additionally, evidence has surfaced that Aztecs may have even done something similar as early as the 15th century. 

 

But, the first person credited with creating peanut butter was a French-Canadian man named Marcellus Gilmore Edson, who created it in 1884. Fourteen years later, Kellogg (the man of cereal fame) created the first streamlined process to mass produce the product and it was quickly considered a snack for elite society members as it was served as a protein source in wealthier hospitals. Since then, it’s grown to be more widely available, with PB&J becoming the official sandwich of, well, everyone who wants a quick, affordable, and protein-filled snack. 

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FAQs National Peanut Butter Lovers Month 2021

National Peanut Butter Lovers Month FAQs

When is National Peanut Butter Lover's Month?

National Peanut Butter Lover’s Month is every year in November. 

 

Should I eat a PB&J during National Peanut Butter Lover's Month?

Yes, you absolutely should. 

 

When was peanut butter invented?

Peanut butter was invented in 1848 by Marcellus Gilmore Edson. 

 

Did George Washington Carver invent peanut butter?

He did not. 

 

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What is National Peanut Butter Lover’s Month?

This November, we are excited to celebrate National Peanut Butter Lovers Month — the perfect time to satisfy all of your peanut butter cravings. We love this creamy and sometimes crunchy concoction so much we need an entire month dedicated to our affection for this delicious delicacy. We’ve collected some fun peanut butter facts and ideas that are sure to help you celebrate to the fullest.

 

History of National Peanut Butter Lover’s Month

The invention of peanut butter has long been falsely credited as belonging to George Washington Carver, who was an inventor and also a scientist determined to improve the welfare and nutrition of America’s farmers. This is partly because Mr. Carver was a huge proponent of peanuts as a source of protein and energy, and created a list of foods and recipes for farmers to use that were centered around peanuts. 

 

But Carver did not actually invent peanut butter. By the time he was advocating for peanuts as a supportive, alternative crop (around 1916), peanut butter had already been popularized. In fact, in 1840 a New Yorker named Rose Davis started making peanut butter after her son saw Cuban women grinding the nuts and spreading them on bread. Additionally, evidence has surfaced that Aztecs may have even done something similar as early as the 15th century. 

 

But, the first person credited with creating peanut butter was a French-Canadian man named Marcellus Gilmore Edson, who created it in 1884. Fourteen years later, Kellogg (the man of cereal fame) created the first streamlined process to mass produce the product and it was quickly considered a snack for elite society members as it was served as a protein source in wealthier hospitals. Since then, it’s grown to be more widely available, with PB&J becoming the official sandwich of, well, everyone who wants a quick, affordable, and protein-filled snack. 

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Listicles National Sausage Month 2021

4 More Reasons We Love Sausage

1. A mile-long sausage? Try again.

   The length of the longest sausage ever recorded? Nearly 37 miles.

2. Now that's funny

   Around 500 BC, Greek philosopher Epicharmus wrote a comedy called "The Sausage."

3. Sausage is great on pizza

   National Sausage Pizza Day is on October 11th.

4. Where does that word come from?

   The modern English word for sausage is derived from the Latin word "salsus" — meaning salted.

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October’s filled with exciting fall activities, but one of our favorite ways to spend this month is by celebrating National Sausage Month. Although it’s fun to enjoy sausages all throughout the year, there’s something special about sinking your teeth into one of these meaty delicacies during a month dedicated to all things sausages. If you’re curious about ways to celebrate, we’ve got you covered. Sit back, relax, and get ready to find out exactly why National Sausage Month is so amazing, ideas for how to celebrate, and even some interesting fun facts.

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Listicles National Pickled Peppers Month 2021

5 Reasons To Pick Pickled Peppers

1. Sandwich friendly

   Pickled products can spice up even the most mundane sandwiches.

2. Perfect for diets

   An ounce of pickled peppers clocks in at only 7 calories.

3. A fan favorite

   Dill pickles are the most popular variety of pickled product.

4. Pickle pedigree

   It is rumored that Cleopatra used pickles as a beauty product.

5. Well preserved

   Historically speaking, pickling is one of the oldest forms of food preservation

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Peter Piper was on to something when he picked a peck of pickled peppers. A salty, and sometimes spicy treat, pickled peppers deserve a month of recognition. That’s why we celebrate National Pickled Pepper Month every October. Keep reading to find out fun ways to celebrate — and some important information you may not have known about the beloved pickled pepper.

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Listicles American Cheese Month 2021

5 Not-So-Cheesy American Cheese Facts

1. The legalities of cheese

   By law, American cheese is supposed to be made with at least two types of cheese. And it's color, yellow or white, depends on the types of cheese and milk products that are used to make it. Go figure!

2. Want embalmed cheese with that?

   Yikes! Many cheese critics wanted American cheese to be called embalmed cheese because sodium phosphate, an emulsifying agent, used in it was also used to preserve corpses. Today sodium phosphate is a commonly used emulsifying agent.

3. Originally it was sold in tins

   Originally American cheese was sold in the form of blocks packed in tins by Kraft.

4. Don't call it "cheese," please

   According to federal laws, it can never be sold as 'cheese' — but as 'processed cheese' — as it isn't made in the traditional way.

5. How much cheese is in cheese?

   Kraft American cheese slices have 51% cheese but that's not standard. How much cheese does your cheese have? Always read the ingredient list!

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American cheese. It’s a slice of American life. Sure, it’s not your fancy cheesemonger’s cheese. But when you need cheese to melt to that perfectly gooey texture, you’ll ask all the fancy shmancy cheese to step aside. Only American cheese will do. It won’t overpower any dish with its complex taste — but it can enhance the natural flavors.

How does it do that, you ask? With humility! American cheese has a way of losing itself in the dish while adding texture. So, let’s celebrate our humble hero during American cheese Month in October. Be proud of your cheese!

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Listicles National Pizza Month 2021

​5 Chewy Pizza Facts

1. ​Americans eat a whole lotta pizza

   ​According to Pizza.com, 94 percent of Americans eat pizza at least once a month. That adds up to about 45 slices per person per year.

2. ​That sssoundsss like a ssstrange pizzsssa

   ​In 2009, Mamma Mia! Pizza Kitchen in Levelland, Texas, created a Rattlesnake Pizza in honor of National Pizza Month.

3. ​Just one slice for me, please

   The world's largest pizza was baked in 2012 in Rome, Italy. It measured 13,570 square feet.

4. ​None for me, please

   ​Nino's Bellissima pizzeria in New York City is known for selling a caviar pizza that costs $1,000.

5. ​Eat pizza everyday

   A survey released by California Pizza Kitchen found that 20 percent of Americans would choose pizza if they were forced to eat just one food for the rest of their lives.

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Who doesn’t love pizza? Seriously. Show yourself and be shamed! We’re kidding, of course. But it’s really hard to find someone who thinks a zesty sauce topped by gooey cheese, mountains of meats and voluminous veggies (if that’s your bag) isn’t the best thing this side of heaven. In fact, a not-insignificant percentage of the world’s gourmands consider pizza — with its almost endless varieties of preparation — to be their favorite food of all! What’s more, pizza has a long and storied history that may surprise you. So preheat that oven, and dig into National Pizza Month this October!

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Listicles National Dessert Month 2021

Five More Delicious Reasons We Love Dessert

1. Credit the French

   The word "dessert" originated from the French word "desservir," meaning "to clear the table."

2. Leave room for pudding

   In the United Kingdom, dessert is usually referred to as "pudding."

3. Boston Cream Pie? It's a cake

   You read that correctly. The inventor, an Armenian-French chef, likely made the original in a pie tin — more common than cake pans at the time. English was not his first language. You can guess the rest.

4. German — but not Germany

   German chocolate cake was named after Sam German, who developed German’s sweet baking chocolate in 1852.

5. Baked Alaska is neither

   New York's famed Delmonico's Restaurant named this dessert as a way to celebrate Alaska’s annexation.

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Dessert “Day”? Not long enough. Dessert “Week”? Now, we’re getting closer. Honestly though, we can all agree that desserts deserve their own month. That’s because you can have a totally different treat at the end of every October day and you’ll still have so many left to try. So let’s face the cold sweet facts. Dessert’s a necessity. Why,it’s quite possibly the only reason kids will finish their vegetables. But as an adult, go ahead and have some extra pie. No one’s looking!

 

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